Emily & Todd

Todd and Emily are magnetic and you can’t help but be drawn to their energy and passion for life and for each other. Black Sheep Shelter provided the perfect setting for their outdoorsy, off the beaten path wedding vibe. Their ceremony was performed by their friend Amanda who had the guests laughing and crying tears of joy. Todd and Emily shared their vows and the crowd erupted with cheers as the newlyweds made their way back down the aisle. Following the ceremony, Murph from Murph Tends Bar was ready with spirits and guests enjoyed exploring the beautifully manicured property, walking through the flower gardens, and playing yard games.

After cocktail hour, guests were seated for dinner at long wooden tables filled with mason jars full of bright, colorful wildflowers, vintage china, vintage stemware, and bottles of Pinot Noir. White Horse Farm Catering served up the most amazing summer meal with a pig roast and all the sides to go along with it including baked macaroni and cheese, green beans, and cornbread. We were hopeful that everyone left room for dessert as Stud Muffin’s Cupcakes pulled up in their dessert and coffee truck. Tough decisions were made with cupcakes flavors like cookie dough, cinnamon toast crunch, carrot cake, lemon blueberry, and lemon raspberry. With full hearts and full bellies, Emily slipped into her evening party dress and it was time to dance the night away under the stars in the glass house. It was a magical day filled with love and we were so grateful to be a part of it. Congratulations!

Written by Jennifer Yarbrough

Wedding Vendors:

Pineapple Punch Events: Month-of Coordination/Jennifer

Venue: Black Sheep Shelter

Photo: Lynn Renee Photography

Florist: Fieldsview Farm Flowers

Dessert Truck: Stud Muffin’s Cupcakes

Catering: White Horse Farm Catering

Bartending: Murph Tends Bar

DJ and Photo Booth: Complete Weddings and Events

Rentals: Third Coast Blonde Events and Debbie Does Dishes

Transportation: Affordable Limousine